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Alfalfa Sprout Salad

Monday, October 19, 2009  |  1 Comment

Serves 6

3 cups Alfalfa Sprout
3 cups Summer Squash, chopped
2 Red Peppers, diced
2 Green Onions, chopped
1/4 cup Seed Onion, chopped

 

Dressing:
Flax Seed Oil, fresh Lemon Juice, Real Salt


Source:

Back to The House of Health 2 by Shelley Young.
Excerpt permission granted by Woodland Publishing

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Norlynda Cook (37 months ago)
On this Alfalfa Sprout Salad (http://www.phionbalance.com/acid-alkaline-foods-and-recipes/alkalizing-recipes/alfalfa-sprout-salad), what is a "Seed Onion"? Does anyone know?

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